Maintain the good – go for the new
If tradition means to cultivate what is good but also be food, experience values and warm hospitality – a special atmosphere that still comes across in the unique “Schinderhannes cave”.
Since Ute Schüler now manages the second generation of hotel and restaurant with her husband Erwin Hesser, the place has developed quite a bit. Still, they kept the spirit to combine earthiness with contemporary demands: you will find a modern, rustic atmosphere, fresh local cuisine – just to feel good. A team of about 25 employees is dedicated for a nice stay: you are welcome!
Your family Schüler-Hesser